Bhoga Restaurang

At Bhoga we strive after serving the best local and seasonal produce we can get our hands on. Therefore we let our close collaboration with local producers decide the menu.

Because of this seasonal way of sourcing produce the courses are changed on a daily basis. The 5-course menu is changed weekly and is used as the foundation in our menu.
Our 7- and 9-course menus is based on the 5-course menu but with some added seasonal surprises.

To all of our set menus we also offer specially selected beverage pairings of wine, beer or alcohol-free drinks.

Tonight’s 5-Course menu

Mackerel
Green strawberries, rhubarb, black currant leavs 

Green asparagus from Lilla Labäck
Fresh garlic, chicken skinn, ramson 

White asparagus from Hjo 
Buckwheat, trout roe

Pork from Mangalitsa pigs
Romaine lettuce, lovage 

Browned butter
Horseradish, caramel, dried berries





5 courses
650 SEK

5-course wine pairing
600 kr

7 courses
800 SEK

7-course wine pairing
750 SEK

9-courses
900 SEK

9-course wine pairing
850 SEK

We encourage everyone at the table to choose the same menu